Le moulin de Cherain
The beauty of this remarkable building, housing once vital machinery, a cog in the traditional local economy, the interest in the tools, gestures and techniques of yesteryear the impact of the mill on social life: meeting place, of exchanges.
From now on, every Thursday, the bucket wheel fills up around 9 a.m. and runs until evening. You can get artisanal quality flour there.
Spoken languages : Français